Margram Farms have been growing citrus for over 40 years and have perfected a high quality fruit that is considered first class.
We devote many hours of hard work and care to ensure that the fruit on the retail shelves is of premium quality and freshness. Every piece of our fruit is deliciously fresh and each season brings with it many unique tasting varieties.
We sell our fruit to wholesalers around Australia and extensively export to overseas countries.
Imperial Mandarins
Imperials are the most popular mandarin variety because they are the first to be harvested each season.
They are a yellow-orange mandarin, and one of a handful of popular citrus varieties that have originated in Australia. The variety was first recognised in Sydney in 1890.
Imperials are available from April to June.
Hickson Mandarins
Hickson Mandarins are the most common mid-season mandarin. They are also an Australian variety, originating in Queensland in 1941.
Hicksons have brilliant bright orange skin. They are easier to peel later in their season when their skins become slightly puffy or loose.
Available in Winter – August
Murcott Mandarins
Murcott Mandarin varieties are known for their attractive appearance and excellent flavour. It is a large variety with the reputation of being sweet.
They are also a favourite for juicing.
Available in Winter – July to September
Eureka Lemons
Euroka lemons are grown at Margram Farms in abundance.
Lemon juice and zest are fridge staples which can enhance everyday meals and baking.
Available all the year around.
Limes
Limes are plump and juicy at Margram Farms. They are popular for an instant refresher into other beverages and widely used in cooking.
Available all year.
Valencia Oranges
The Valencia orange is the most extensively grown orange variety in the world that is thought to have originally come from Portugal.
Commonly referred to as a juicing orange, the Valencia fruit are medium in size with a distinctive, fresh tang.
Available from July to September